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Finger FoodThis menu is not like any other finger food menu; dishes are creative not only in their selection of ingredients but also in their presentation in the best possible style. The dishes serve 12-15 people. Please contact us one week before your desired date.


Seafood
Seafood



Smoked salmon blinis
Blinis topped with sour cream then smoked salmon slices, capers and dill
EGP 1,500


Shrimp cones
Home made savory cones filled with shrimp, avocado, mayonnaise and coriander
EGP 2,200


Fried shrimp
Fried shrimp in lemon skewers with tartar dip
EGP 2,400


Shrimp cocktail
Steamed shrimp served in mini cups with cocktail sauce
EGP 2,600


Smoked salmon platter
Slices of smoked salmon served with capers, lemon, avocado and sour cream
EGP 2,750



Salads
Salads



Hommus on crackers
Bread crackers topped with hommus and garnished with parsley and pomegranates
EGP 500
Vegetarian


Sweet potato cups
Sweet potato cubes in honey mustard dressing and our special herbs and spices served in mini cups
EGP 600
Vegetarian


Baba ghanoug cups
Baba ghannoug served in mini cups garnished with spiced crackers
EGP 600
Vegetarian


Tabboula cups
Tabboula served in mini cups
EGP 700


Metabel cups
Grilled eggplant with vegetables served in mini cups with spiced crackers
EGP 700
Vegetarian
Vegan


Hommus cups
Hommus in small individual cups served with a cracker
EGP 700
Vegetarian
Vegan


Labna cups
Cups filled with labna topped with crackers, olives and za3tar
EGP 1,250
Vegetarian


Salads in martini glasses
Your choice of salads served in martini glasses; Caesar salad, blue cheese salad, or a simple green salad.
EGP 1,250
Vegetarian



Pastries & Vegetables
Pastries & Vegetables



Sambousak
30 pieces of mixed sambousak with minced meat, cheese, and cheese and olives
EGP 560


Spring rolls
30 pieces of fried spring rolls with vegetables
EGP 560
Vegetarian
Vegan
My New Option
Adding soy sauce and sweet chili dipEGP 90


Bruschetta
15 pieces of bruschetta with tomatoes and olives
EGP 480
Vegan
My New Option
Adding mushroomsEGP 80


Bruschetta with avocado
15 pieces of bruschetta with tomatoes, olives and avocado
EGP 620


Guacamole nachos
Crispy corn chips topped with guacamole and sour cream
EGP 600
Vegan


Guacamole cups
Our famous guacamole served in mini cups garnished with corn chips and sour cream
EGP 660


Vine leaves with yoghurt cups
Vine leaves in mini cups with yoghurt salad, mint leaves and lemons
EGP 760
Vegetarian


Vegetarian quesadillas
The classic quesadillas with their delicious special taste only for vegetarians
EGP 860
Vegetarian


Mushroom skewers or cups
Sauteed mushrooms in skewers or in mini cups with herbed sour cream
EGP 1,000
Vegetarian


Vol au vent
Mini vol au vent filled with cream herbed sauce and mushrooms. You can add chicken.
EGP 1,100


Mini quiche
12 pieces of mini quiche with cheese and mushrooms or with spinach and mushrooms
EGP 980



Cheese
Cheese



Caprese skewers
Skewers of mozzarella cheese with cherry tomatoes and black olives brushed with pesto sauce
EGP 1,200
Vegetarian


Mini cheese platter
A selection of 4 kinds of cheese with suitable condiments and crackers.
EGP 1,900


Cheese platter
Platter with 5 kinds of cheese (Brie, Goat cheese, Old Amsterdam, Blue cheese, Emmental) served with herbed olives, chutney, caramalized walnuts, cherry tomatoes, pickles, fruits and crackers
EGP 2,300
Vegetarian


Cheese crosstini
Selection of crostini with Brie, Goat cheese, and Blue cheese topped with herbs, fruits, and nuts Suitable for 30-40 people
EGP 2,400
Vegetarian


Cheese skewers
Selection of cheese skewers of Old Amsterdam, Blue cheese, and Emmental in tooth picks or mini skewers with herbs, pickles, fruits and vegetables Suitable for 30-40 people
EGP 3,300



Meat
Meat



Mini burgers
Mini burgers in small buns with cheese, pickles, lettuce, tomatoes and our special relish
EGP 1,680


Kobebah
30 pieces of fried kobebah
EGP 1,150


Meatball lollipops
Meatballs in long skewers with cherry tomatoes
EGP 1,300


Hawawshi
Hawawshi in small baladi bread
EGP 1,300


Mini shawerma sandwiches
Beef shawerma in mini shamy bread with tehina sauce and vegetables
EGP 1,800


Beef Teriyaki
Cubes of beef dipped in Teriyaki sauce and served in mini skewers
EGP 3,550


Grilled beef skewers
Mini skewers with grilled tender beef fillet served with honey chimichurri dip
EGP 3,550



Chicken
Chicken



Chicken crispers
30 Strips of fried chicken
EGP 900
My New Option
Adding honey mustard dipEGP 120


Chicken Quesadillas
The popular quesadillas with vegetables, chicken and cheese
EGP 1,050


Turkey Quesadillas
The popular quesadillas with vegetables, roast turkey cubes and cheese
EGP 1,050


Mini chicken shawerma
Chicken shawerma in mini shamy bread with tomeya and vegetables
EGP 1,200


Chicken satay
Thin strips of chicken breasts, marinated and grilled and served with satay dip
EGP 1,740


Grilled chicken skewers
Grilled chicken strips with herbs in mini skewers
EGP 1,740
My New Option
Adding dipEGP 120



Desserts
Desserts



Mehalabeya cups
Our famous mehalabeya with croquant served in mini cups
EGP 900


Profiteroles
Mini choux pastries with chocolate or caramel served in skewers
EGP 1,000


Tiramisu cups
Classic tiramisu served in mini cups
EGP 1,000


Sweet potato cups
Sweet potato scoops with covered with caramel sauce and served in mini cups
EGP 900


Strawberry with meringue
Strawberries, meringue and whipped cream served in toothpicks
EGP 650
My New Option
Serving in mini cups strawberries with mEGP 600


Creme brulee cups
Our special creme brulee with mestika and pistachios in min icups
EGP 1,000

©2020 by Tamr Jannah

Tax Registration Number 331-814-226

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