Tamr Jannah Catering
Call us to Order 010.0528.5450




Blinis topped with sour cream then smoked salmon slices, capers and dill
EGP 1,500
Home made savory cones filled with shrimp, avocado, mayonnaise and coriander
EGP 2,200
Fried shrimp in lemon skewers with tartar dip
EGP 2,400
Steamed shrimp served in mini cups with cocktail sauce
EGP 2,600
Slices of smoked salmon served with capers, lemon, avocado and sour cream
EGP 2,750

Bread crackers topped with hommus and garnished with parsley and pomegranates
EGP 500
Sweet potato cubes in honey mustard dressing and our special herbs and spices served in mini cups
EGP 600
Baba ghannoug served in mini cups garnished with spiced crackers
EGP 600
Tabboula served in mini cups
EGP 700
Grilled eggplant with vegetables served in mini cups with spiced crackers
EGP 700
Hommus in small individual cups served with a cracker
EGP 700
Cups filled with labna topped with crackers, olives and za3tar
EGP 1,250
Your choice of salads served in martini glasses; Caesar salad, blue cheese salad, or a simple green salad.
EGP 1,250

30 pieces of mixed sambousak with minced meat, cheese, and cheese and olives
EGP 560
30 pieces of fried spring rolls with vegetables
EGP 560
My New Option
Adding soy sauce and sweet chili dip
EGP 9015 pieces of bruschetta with tomatoes and olives
EGP 480
My New Option
Adding mushrooms
EGP 8015 pieces of bruschetta with tomatoes, olives and avocado
EGP 620
Crispy corn chips topped with guacamole and sour cream
EGP 600
Our famous guacamole served in mini cups garnished with corn chips and sour cream
EGP 660
Vine leaves in mini cups with yoghurt salad, mint leaves and lemons
EGP 760
The classic quesadillas with their delicious special taste only for vegetarians
EGP 860
Sauteed mushrooms in skewers or in mini cups with herbed sour cream
EGP 1,000
Mini vol au vent filled with cream herbed sauce and mushrooms. You can add chicken.
EGP 1,100
12 pieces of mini quiche with cheese and mushrooms or with spinach and mushrooms
EGP 980

Skewers of mozzarella cheese with cherry tomatoes and black olives brushed with pesto sauce
EGP 1,200
A selection of 4 kinds of cheese with suitable condiments and crackers.
EGP 1,900
Platter with 5 kinds of cheese (Brie, Goat cheese, Old Amsterdam, Blue cheese, Emmental) served with herbed olives, chutney, caramalized walnuts, cherry tomatoes, pickles, fruits and crackers
EGP 2,300
Selection of crostini with Brie, Goat cheese, and Blue cheese topped with herbs, fruits, and nuts Suitable for 30-40 people
EGP 2,400
Selection of cheese skewers of Old Amsterdam, Blue cheese, and Emmental in tooth picks or mini skewers with herbs, pickles, fruits and vegetables Suitable for 30-40 people
EGP 3,300

Mini burgers in small buns with cheese, pickles, lettuce, tomatoes and our special relish
EGP 1,680
30 pieces of fried kobebah
EGP 1,150
Meatballs in long skewers with cherry tomatoes
EGP 1,300
Hawawshi in small baladi bread
EGP 1,300
Beef shawerma in mini shamy bread with tehina sauce and vegetables
EGP 1,800
Cubes of beef dipped in Teriyaki sauce and served in mini skewers
EGP 3,550
Mini skewers with grilled tender beef fillet served with honey chimichurri dip
EGP 3,550

30 Strips of fried chicken
EGP 900
My New Option
Adding honey mustard dip
EGP 120The popular quesadillas with vegetables, chicken and cheese
EGP 1,050
The popular quesadillas with vegetables, roast turkey cubes and cheese
EGP 1,050
Chicken shawerma in mini shamy bread with tomeya and vegetables
EGP 1,200
Thin strips of chicken breasts, marinated and grilled and served with satay dip
EGP 1,740
Grilled chicken strips with herbs in mini skewers
EGP 1,740
My New Option
Adding dip
EGP 120
Our famous mehalabeya with croquant served in mini cups
EGP 900
Mini choux pastries with chocolate or caramel served in skewers
EGP 1,000
Classic tiramisu served in mini cups
EGP 1,000
Sweet potato scoops with covered with caramel sauce and served in mini cups
EGP 900
Strawberries, meringue and whipped cream served in toothpicks
EGP 650
My New Option
Serving in mini cups strawberries with m
EGP 600Our special creme brulee with mestika and pistachios in min icups
EGP 1,000